1440 Serving Freeze Dried Vegetable Bundle

1440 Servings of Freeze-Dried Vegetables for Emergency Preparedness and Long-Term Food Storage

Build a substantial long-term food reserve with the 1440 Serving Freeze-Dried Vegetable Bundle. Designed for large families, preparedness planners, group storage programs, homesteads, and emergency food reserves, this bundle delivers an impressive supply of nutritious vegetables ready when you need them most.

Featuring freeze-dried corn, peas, broccoli, and green beans, this vegetable assortment provides versatile ingredients that can be used in soups, stews, casseroles, side dishes, and everyday meal preparation. The freeze-drying process helps preserve flavor, texture, and nutritional value while providing an extended shelf life for dependable storage.

Each vegetable variety is packaged in durable Mylar pouches to help maintain freshness and protect against moisture and environmental conditions. The pouches are organized in stackable storage buckets equipped with convenient Grab-and-Go handles for easy storage, organization, and transport.

Whether you're preparing for severe weather, natural disasters, supply chain disruptions, long-term emergencies, or simply building a comprehensive food storage program, this large-capacity bundle provides a reliable source of vegetables for years to come.

Includes:

• 48 Pouches Freeze-Dried Corn (384 Servings)
• 36 Pouches Freeze-Dried Peas (288 Servings)
• 48 Pouches Freeze-Dried Broccoli (384 Servings)
• 48 Pouches Freeze-Dried Green Beans (384 Servings)

Product Highlights:

• 1,440 Total Servings
• 180 Total Pouches
• Approximately 49,440 Total Calories
• Includes 12 Storage Buckets
• Food safely sealed in Mylar pouches
• Convenient 8 servings per pouch
• Easy preparation by simply adding water
• Stackable buckets for efficient storage
• Grab-and-Go handles for portability
• Ideal for emergency preparedness, long-term food storage, homesteading, and group preparedness planning
• Up to 25-year shelf life when properly stored

Storage Information:

Store in a cool, dry location away from direct sunlight, moisture, oxygen, and excessive heat. Proper storage conditions help maximize shelf life and maintain product quality for decades.

FAQ:

Where should I store my food?
Optimal storage conditions are cool, dry locations protected from moisture, oxygen, light, and extreme temperatures. Proper storage helps preserve food quality and maximize shelf life.

How much water will I need?
Plan on approximately 1 cup of water per serving when preparing freeze-dried foods.

What allergens are contained in Wise products?
Some Wise products may contain milk, soy, or wheat (gluten). Please consult individual product labels for specific ingredient and allergen information.

Why is shelf-stable food important for emergency preparedness?
Shelf-stable foods provide dependable nutrition during emergencies and can remain ready for use after years of storage when properly maintained.

How long will the food last?
When stored under proper conditions, freeze-dried foods can provide a shelf life of up to 25 years, making them an excellent choice for long-term preparedness planning.